Mulled Wine Recipe

December 3, 2019

 

Recipe: Mulled Wine

 

Ingredients:

  • ½ bottle red wine

  • 1 Cool Runnings cinnamon stick

  • 2 star anise

  • 2 cloves

  • 1 orange, sliced

  • 1 lemon, sliced

  • 50g/1¾oz British Class Demerara sugar

 

Directions:

 

1. Place all of the ingredients into a saucepan and simmer gently for 6-8 minutes, without boiling. Alternatively, place the ingredients in your slow cooker and cook on low until warm (1-2 hours, depending on your slow cooker).

 

2. To serve, pour the mulled wine into heatproof glasses.

 

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